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Chicken Chop marinated with special spices & seasoning and served with Black Pepper Sauce
Contains Soybean, Fish, Crustacean & Wheat
[Free] Vivo Pizza Recycle Bag with min RM 20 order on order
JB & Kulai area free delivery on order
West Malaysia Free Delivery Fee on order
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INGREDIENTS
Chicken Chop, Black Pepper Sauce, Garlic, Ginger, Salt, Sugar, Soy Sauce & Monosodium Glutamate
STORAGE METHODS
COOKING METHODS
Oven
- Defrost the chicken chop
- Preheat oven 250°C before baking
- Remove chicken chop from packaging
- Place chicken chop on tray and bake for 15 minutes or until nice golden brown on the surface
- Defrost & reheat the sauce separately, ready to serve as dip
Pan Fried
- Defrost the chicken chop
- Pre-heat the pan, skin side down (low heat) for first 2 minutes
- Skin side up and cover with lid for the rest 3 – 4 minutes
- Ready to serve
- Defrost & reheat the sauce separately, ready to serve as dip
Air Fryer
- Defrost the chicken chop
- Remove chicken chop from packaging
- Place chicken chop inside the air fryer and cook at 200°C for 11 minutes
- Defrost & reheat the sauce separately, ready to serve as dip